Line Cook

We are seeking a dedicated and passionate Cook to join our culinary team and help create well-balanced meals in a supportive environment.

Shift: M-F 9:30am – 1:30pm

Responsibilities:

• Prepare and cook a variety of dishes according to established recipes and standards.
• Maintain a clean and organized kitchen.
• Collaborate with kitchen staff to ensure efficient kitchen operations and timely meal service.
• Maintain awareness of dietary guidelines, food allergies and restrictions.
• Work efficiently to serve meals on time, every time.

Requirements:

• Serve Safe Certification (required)
• Previous experience in the food service industry is preferred.
• Knowledge of basic nutrition and food safety guidelines.
• Ability to work effectively in a fast-paced kitchen environment while maintaining attention to detail.
• Reliability and punctuality.
• Positive attitude and team spirit.

Apply Today!
Don’t miss out on this opportunity to grow with a company that values hard work and dedication.

Contact JMR Staffing for further information

1287 Main ST East Hartford, CT 06108

(860)578-8186